We passed by Apareja buko halo-halo on our way to General Santos Airport for a refreshing merienda (november 2012).
|Langka or Jackfruit one of the halo-halo ingredients|
|Apareja serves the freshest buko halo-halo which was harvested from the owner's buko plantation.|
|our tour guide and a little store inside apareja|
The Buko Halo-halo is a popular Filipino dessert. A mixture of shaved ice, milk with a perfect blend of corn, nata, kaong, banana, sweet potato, tapioca, buko juice, leche flan and of course, ube ice cream.
Apareja Buko Halo-Halo is located in Brgy. Saravia Koronadal City, it's a must-try when you're in South Cotabato.
They serve the juice of the coconut instead of water.