A Conti's lunch won't be the same if my hubby and i won't order BAKED SALMON. I was grateful to my friend Ria owner of RIA's Kitchen
for sharing her recipe. I adjusted my recipe a little for i want more
garlic and My verdict was -- it tasted just like Conti’s but my hubby
said my cooking was even better harharhar.
my baked salmon ( i didn't include green peas because my hubby has high uric acid) |
the baked salmon of Conti's coffeeshop is quite popular. A bit of a luxury at P295.
SALMON available at S & R , Santi's or Shopwise |
in this recipe I am using calamansi because lemon has a bitter taste for me |
ingredients for toppings
|
marinate with minced garlic |
add pepper approximately 1/4 to 1/2 teaspoon (for this recipe i cannot give the exact measurement), |
Spread the toppings on the salmon by distributing evenly. |
Bake for 30 minutes |
INGREDIENTS
- 500g salmon fillets
- 4 cloves garlic, minced
- dash of pepper
- 1/4 tsp salt
- 6-10 pieces Calamansi juice or 1/2 Lemon juice
for the toppings
- 1/2 cup Lady's Choice real mayo
- 1/4 cup Parmesan Cheese
- 1/4 cup Cheddar cheese
- 3-4 cloves minced garlic
COOKING PROCEDURE
- place the salmon in a pyrex dish
- marinate with minced garlic
- add pepper approximately 1/4 to 1/2 teaspoon for this recipe i cannot give the exact measurement
- add calamansi juice approximately 6-10 pieces
- add salt
- MARINATE OVERNIGHT
- While marinating the SALMON, mix together the mayo, garlic, parmesan cheese and cheddar cheese. Then Set aside .
- After 30 minutes, remove the excess water from the marinated salmon by patting dry with Kitchen Paper Towel.
- Spread the toppings on the salmon by distributing evenly.
- Bake for 30 minutes or until toppings is lightly brown .
- Serve with sauteed corn, green peas and carrots in butter, and mash potatoes
WOw thanks for sharing this
ReplyDeleteI just got a new oven and am excited to try this out! Thanks for sharing!
ReplyDeleteTried this. Added mushrooms on the topping. Thank you!
ReplyDeleteThanks for sharing this. Ive tried this several times. Great recipe that ive stopped buying from Contis and just make my own
ReplyDeleteHi!😊 Thank you very much for sharing this baked salmon recipe. Tried it twice and my husband & kids really love it ❤❤❤ Tama ang husband mo... mas masarap pa sa Conti's.�� God bless!
ReplyDeleteTried this recipe also. It was perfect and more economical than the others
ReplyDelete